Peruvian Celebrity Chef

July 27, 2018

Conservation and Sustainability | July 2018

In Conversation With Head Chef Rafael Casin

Rafael Casin, Inkaterra’s Corporate head of F&B and Chef, is best known for his ingenious take on sustainable food, bringing the ‘Earth to Table’ concept to Inkaterra Hacienda Urubamba‘s guests who wish to get closer to the traditional Andean way of eating. What inspired our extraordinary chef to think of and extend his food philosophy […]

October 16, 2012

Food and Drink | October 2012

In the spotlight: Gastón Acurio’s Restaurant Empire

https://www.youtube.com/watch?v=A_zivCsaTS4 We have much to thank Gastón Acurio for. This iconic chef has been the catalyst for the great movement in popularity for Peruvian food across the world. His first restaurant Astrid y Gastón’ was an instant success in the city of Lima, and over the past decade his food and restaurant empire has gone from strength to […]